Cantina Style Salsa

I love salsa on everything!  Especially when it is homemade.  Here is a super easy recipe.  Try making it the day before you need it to give the flavors time to meld together in the refrigerator.




1 (14oz) can petite diced tomatoes

3 Tablespoons canned sliced jalapenos

1 Tablespoon lime juice

1 teaspoon salt

1/2 teaspoon ground cumin

1/2 Cup sliced green onions



  1. Throw ALL ingredients into your food processor and process until smooth.  Refrigerate left overs.

One thought on “Cantina Style Salsa

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s